Girl, don’t do it…

It’s not worth it.

I’m not gonna do it, I was just thinking about it. I’m not gonna do it.

I did it.

The recipe for Southern Living’s Pumpkin Spice Bundt Cake. Holy nutmeg! The perfect marriage of spice cake and pumpkin bread.

I am NOT one of those people. I don’t like rushing seasons or holidays because I inevitably get bored with them too soon. I want to put things out at an appropriate time so I can enjoy them all season long.

But the spices in this cake… pure pumpkin heaven! I had to. Just this once. I’ll now go back to summer and 100+ days and flip flops and tank tops.

But for one little Saturday in August, I simply HAD to have a little bite of Fall.

Plus!, this recipe calls for candied pecans to be sprinkled on top but I used regular pecans so basically, it’s diet food.

Don’t make this recipe too soon, (don’t do it, girl) but put it on your Fall Bucket List. It’s one of the best bundt cakes I’ve ever had (no hyperbole needed.)

Looking forward to sweaters and hot cider and football games. But not yet. There’s a little more sand-between-the-toes days to come.

enjoy!

Midtown Farmers Market

We look forward to Saturday every week. The Midtown Farmers Market is the perfect size. It’s not an overwhelming market, so you can slow down and see it all. We are also developing our ‘favorites’ list of vendors we must stop and see what they have new for the week. For Scott, it’s the vendor who sells the freshest Brussels sprouts. He heads there first thing. For me, it’s a mixture of vendors: florals, boho, and plants. (Sidenote: I’d love to sell my propagated plants there someday. And some plant merch. Someday, someday, someday.)

Golden Hour Designs has such cute macrame’ rainbows, earrings and stickers. Speaking of which, I am SUCH a sucker for stickers. Cabbage patch kids… Convenient store gum that came with stickers… The current sticker craze is speaking my childhood language! The owner of Golden Hour is also so engaging and always nice to chat with. I’ve started taking my bags back to her to get them refilled with something new and delicious each week.

And while the farmers market offers all kinds of organically grown produce and adorable boho accessories, it’s also a fantastic place to people watch! I mean – look at this fantastic dad! I think if I threw three balls at him, he’d be able to juggle them while doing all the rest. Superman

We haven’t taken Tilly to the market yet, but we are almost (mentally) ready. She would love it, of course. But when it comes down to it every week, we get selfish and want to stroll aimlessly without the responsibility of watching her (see: super dad above.) The dogs come in all shapes and sizes and are plenty fun to watch too. I heard that someone was walking around with a plastic-domed backpack this week so their cat could also enjoy the people. -ha!

Each week we try something new. The bakery booth was filled with delectable things. Scott picked a cinnamon roll twist that I might have taken a few bites of.

We haven’t purchased anything from this jam booth yet, but their signage is straight up awesome. Love the creative simplicity of it.

Umm. A schoolbus converted into a vintage clothing shop?? Be still my heart. And again, watching the uber cool people coming in and out of it is worth pulling up a seat and taking notes. (Oh, and here’s another sidenote: skoolies. I’m thinking retirement??!)

A few weeks ago we purchased this market bag. It’s hard outer shell is perfect for tossing our veggies and flowers and goodies inside while we browse around. This particular booth features fair trade baskets from West Africa. It’s a very small way to help a family with healthcare and school supplies through each purchase.

And come on… how cute do flowers and carrot tops look, peeking out of the top??!

Live musicians, avocado trucks, seafood booths and freshly bagged chai leaves. The diversity and community-feeling that farmers markets bring to my soul is refreshing and renewing. Thank you, Sacramento, for bringing us all together to browse the streets, supplement our own garden and plan our weekly meals.